RECIPE: Best Pesto Ever!

This recipe is always a hit!  Just stir into warm pasta, use as a spread on focaccia, or sandwiches, spread on fish, use your imagination!!!.

PESTO

• 1/2 cup light olive oil
• 1 cup fresh basil leaves
• 2 cloves garlic
• 1/3 cup of parmesan cheese
• 1/3 cup pine nuts (can use other nuts as well, almonds, pecans are some of my favorites)

Put all ingredients into a blender, blend on high for approx. 1 minute, or until well blended.

Enjoy!